Contact Us

01892 524957 

theteam@hygienesue.co.uk

Tunbridge Wells, Kent, London

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© 2016 Eglantine Catering Ltd T/A Hygiene Sue. Training provider delivering courses in food Safety, teacher training & Apprenticeships.  Registered office

1 The Old Stables, Eridge Park, Tunbridge Wells, Kent TN3 9JT    Country of Incorporation: England. Registered No:2946389

How long is the course?  
It is a 5 day intensive course and one day written exam

Where is the course?
The course take place at

London - St Giles Hotel, Bedford Avenue, London, WC1B 3GH (5 minutes walk from Tottenham Court Road tube station)


Things you should know 
As a pre-requisite, candidates must have the CIEH or Highfield Level 3 Food Safety Award or equivalent knowledge. This qualification requires candidates to have an analytical approach to food hygiene. Candidates will be encouraged to demonstrate how they can communicate legislation and positively encourage good standards within the workplace.

L4 HACCP Management 17/02/2020 London

£800.00Price