At Home with Hygiene Sue

Join Hygiene Sue at Home via Zoom Live -Stream 

as she demonstrates and explains how to make 

some of her favourite recipes

Season 4

Thursday 26th November          3.00- 4.00pm 

A simple boiled Christmas Cake

Wednesday  2nd December      3.00- 4.00pm 

Chocolate Roulade

Thursday  10th December           3.00- 4.00pm 

Spinach and prosciutto stuffed turkey breast

Tuesday 17th December             3.00- 4.00pm  

Decorating your Christmas cake

Thursday 7th January                   3.00- 4.00pm 

Baked Salmon with cream cheese and tomato

Thursday 14th  January                3.00- 4.00pm 

Amaretto Mousse

Thursday 21st January               3.00- 4.00pm 

Baked Camembert and doughballs

Thursday 28th  January              3.00- 4.00pm 

Viennese Swirls

At Home With Hygiene Sue

Sue Richardson

Managing Director of Hygiene Sue

Thursday  10th December   3.00- 4.00pm 

Spinach and prosciutto stuffed turkey breast

What am I going to learn? 

  • How to make some of Sue Richardson' s favourite recipes

  • How to source the basic ingredients 

  • Cooking techniques and terminology

  • Q&A common cookery problems 

  • Food Safety during Covid-19

Is there a test involved?
There is no test involved 

Things you should know
If you wish to cook live with Sue Richardson, you will need to buy the ingredients listed on the welcome email. Otherwise,  just sit back and end enjoy the demonstration. 

Related Courses

Hygiene Sue - Policies and Procedures

Hygiene Sue fully supports the principles of equality and diversity, safeguarding young people and vulnerable adults and the right to a fair assessment .We are committed to satisfying these principles in all our activities and published material. A copy of our policies and procedures are available here

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