Hygiene Sue - Course 

Why Train with Hygiene Sue?

  • Matches Highfield/CIEH syllabus

  • Accepted by Local Authorities

  • MCA approved

  • Instant access/ongoing support

  • Digital Certificate

Hygiene Sue

Virtual

Workplace

Live Stream

Classroom

Cleaning kitchen, Food Safety and Hygiene

Food Safety Courses

The Level 2,3,4 course are accredited and recognized by MCA, enforcement officers. Easy to follow learning materials and an engaging tutor produce high success rates

Ingredients, Allergen, Intolernce, Natasha's Law

Allergen Awareness

These courses explains the principles of allergens, intolerances and EU/Uk legislation including Natasha's law. Both courses are  accredited course, recognised by EHO and enforcement officers. 

Students rasing their hands, teacher deliver training

Teacher Training

Delivering training, Education and Training, Learning Styles and creating lesson plans

Happy Shopper

Combine and Save

You can now combine your training courses and reduce the cost by choosing from Hygiene Sue - Combine & Save range. Just think, less hassle, less paperwork and a fantastic discount.  

Food Safety Awareness

Food Safety Supervision

Food Safety Auditor

Food Safety Manager

Food Safety Trainer

Boxes, trolly, health and safety

Health and Safety

Coming Soon

Orange juice, HACCP Manufacturing

HACCP Courses

These internationally recognised courses clearly explain the principles of HACCP in Manufacturing and Catering. Showing how to implement and create a HACCP Plan.

In a Meeting

Audit and Inspection

The Level 3 Audit and inspection course will show how audits and inspections, can be used to motivate your team and reduce complaints.

Chefs discussing Apprenticeships, Assessor Coach

Hygiene Sue - Apprenticeships

Apprenticeships, which can be taught, within the workplace and whilst studying at home

Fire Hoses

Fire Safety

Coming Soon

Beer glasses

Personal License

Coming Soon